Candy Bar Pretzel Bites
A delightful blend of sweet and salty, these Candy Bar Pretzel Bites transform humble pretzel snaps into irresistible treats perfect for any occasion.
Ingredients
Base Ingredients
- 1 bag 10 oz pretzel snaps Choose the crispiest pretzels for a satisfying snap!
- 1 bag 11 oz milk chocolate or caramel candies (e.g., Rolos or Dove chocolates) Rich and creamy, these are the heart of your treats.
Toppings
- 1 cup assorted candy bars, chopped (e.g., Snickers, Reese’s, or M&M's) Bring a colorful, crunchy texture and tantalizing flavors.
- to taste sea salt Optional, for sprinkling to elevate flavors.
Instructions
Preparation
- Preheat the oven to 350°F (175°C).
- Line a baking sheet with parchment paper.
- Place the pretzel snaps in a single layer on the baking sheet.
Assembly
- Place one chocolate or caramel candy atop each pretzel.
Baking
- Bake for about 5-7 minutes until candies are soft but remain intact.
- Press a piece of chopped candy bar onto each softened candy.
- Allow the pretzel bites to cool completely.
- (Optional) Place the tray in the refrigerator for about 15-20 minutes to speed cooling.
Finishing Touch
- Sprinkle a touch of sea salt on top before serving.
- Serve and enjoy!
Notes
Keep an eye on the baking to prevent over-melting. Allow bites to cool properly for the best texture. Can package them as gifts or serve at gatherings.