Crunchy Cabbage and Black Bean Salad

A delightful salad that combines crispy cabbage, hearty black beans, and crunchy Chili Cheese Fritos, all topped with a zesty chipotle-lime dressing.

Prep Time 10

Total Time 10

Course Salad, Side Dish

Cuisine American, Mexican

Servings 4 servings

Calories 230 kcal

1 small head green cabbage, shredded
1 can (15 oz) black beans, drained and rinsed Use canned black beans for convenience.
1 cup canned corn, drained
1 cup Chili Cheese Fritos For an addictive crunch.
½ cup chipotle-lime dressing Zesty and creamy.

In a large bowl, combine the shredded cabbage, black beans, and corn. Use your hands to mix everything gently, ensuring the ingredients are well distributed.
Drizzle the chipotle-lime dressing over the salad and toss it all together, making sure every ingredient is coated nicely.
Just before serving, sprinkle the Chili Cheese Fritos on top for an irresistible crunch. Give it one last gentle toss to maintain their crispiness.

For additional flavor, consider adding bell peppers or avocado. To increase heat, add jalapeños or hot sauce. Taste and adjust seasoning as needed.

Keyword Black Bean Salad, Cabbage Salad, Chipotle Dressing, Healthy Salad