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Refreshing summer medley featuring blueberries and peaches in a colorful bowl

Refreshing Summer Medley with Blueberries and Peaches

A delightful salad combining sweet peaches, juicy blueberries, and crunchy cucumbers, drizzled with a zesty vinaigrette.
Prep Time 15 minutes
Total Time 15 minutes
Course Salad, Side Dish
Cuisine American
Servings 4 servings
Calories 150 kcal

Ingredients
  

Main Ingredients

  • 1 pint fresh blueberries Juicy and sweet, packed with antioxidants.
  • 2 pieces peaches, diced Ripe peaches for a fragrant flavor.
  • 2 pieces Persian cucumbers, sliced Crisp and hydrating for a refreshing crunch.
  • 1/2 cup crumbled feta Salty, creamy feta enhances the flavors.

Vinaigrette Ingredients

  • 3 tablespoons fresh lemon juice Bright and invigorating.
  • 1 tablespoon Dijon mustard Adds tangy depth.
  • 1 tablespoon honey Natural sweetness balances the salad.
  • 1 tablespoon olive oil Rich and fruity for smoothness.
  • 1 tablespoon finely chopped basil Provides an aromatic note.
  • to taste Kosher salt and fresh ground black pepper Essential for enhancing flavors.

Instructions
 

Preparation

  • In a large serving bowl, combine the fresh blueberries, diced peaches, sliced cucumbers, and crumbled feta. Gently toss to ensure an even distribution.
  • In a separate jar with a lid, combine lemon juice, Dijon mustard, honey, and olive oil. Add chopped basil, season with salt and pepper, and shake until well combined.
  • Pour the vinaigrette over the salad base and gently mix everything together.
  • Taste for seasoning and adjust if needed, adding extra chopped basil for garnish if desired.
  • Serve immediately or cover and refrigerate until ready to serve.

Notes

Chill blueberries and peaches beforehand for a refreshing bite. Consider substituting peaches with nectarines or adding other seasonal fruits. For added crunch, toss in toasted almonds or sunflower seeds.
Keyword Blueberries, fresh, medley, peaches, Summer Salad